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  • 1/2 oz. tartaric acid
  • 10 drops essence lemon
  • 1 lb. sugar
  • 11/2 pints boiling water

Mix all well together and pour boiling water on.


The Housewife's cookery book and shopping guide. 5th edition.

Perth, E.B. Bayliss Print, 1933.

What's To Eat? What's To Cook? I Remember Read A Story

©1998 LISWA, All Rights Reserved. Reproduction.
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